Sausage Making
K-Plus Engineering
FlexLinker Linker for filling, linking and hanging exact weight and length sausages in any type of casing with low giveaway.
SmartLinker Sausage linker for filling, linking and hanging cellulose and collagen casing.
Frank-A-Matic Linker Sausage linker for filling, linking and hanging cellulose and collagen casing.  
Peeler 2800 Accurate removal of inedible casings from cooked and chilled sausages.

Sausage Making

Townsend Further Processing is firmly rooted in the sausage sector. Making use of knowledge and experience gained over many decades, we have developed a number of sausage making systems and methods that revolutionized the industry. Today, we provide high quality equipment to sausage producers all over the world. Our high speed, flexibility, long trouble-free production runs, low maintenance costs and ease of operation are the pillars of our every machine. With a strong focus on the end product, we continue to innovate sausage production to serve the industry’s every need.
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